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Vincent and Adrien Renoir, father and son, are Vigneron of Verzy, a village on the northern edge of the Montagne de Reims, known for its approximately 400 hectares of vineyards, classified as 100% Grand Cru. The Renoir family has been working their 5 hectares for four generations. The experience and knowledge handed down from father to son have allowed them to produce wines enriched with their personality. The organic vineyards are managed with extreme care and sensitivity to ensure the healthiest and most highly qualitative harvesting. The wines then rest in the cellars, mainly in steel, for several years. A lengthy aging process in the cellars gives their champagnes their superb style and structure.
